45 gr rolled oat blender
1/2 sdm takar coklat bubuk (van houten)
1 telur kecil
1,5 sdm takar plain yogurt (biokul)
50-70 ml susu cair (sesuaikan dengan cairan dr telur dan yogurt)
1/4 sdt takaran soda kue
1/4 sdt takar garam
1,5 sdm takar coconut sugar / madu
1 sdm mentega cair
1/2 sdt vanilla extract
Cream Cheese Sauce
35 gr cream cheese (anchor)
40 gr whipping cream